Resipi...Buttermilk Nut Bread

Buttermilk Nut Bread

Makes 2 loaves
· 5 teaspoons baking powder
· 2 teaspoons baking soda
· ¾ teaspoon salt
· 1 teaspoon cinnamon
· ½ teaspoon nutmeg
· 1½ cups white flour
· 3 cups whole-wheat flour
· 1½ cups brown sugar
· 2 eggs
· 3 cups buttermilk
· 2 tablespoons melted butter
· 1½ cups nut meats -- chopped
Sift baking powder, soda, salt and spices together with the white flour. Add the whole wheat flour, sift again. Add the sugar.
Beat the eggs until light and frothy and add the buttermilk and the butter, mixing well. Stir in the nuts.
Pour into 2 buttered and floured loaf pans (9×5×3) and bake in a preheated 325º oven for 1 hour.